Salute to Food Rebels: Organizations That Are Making a Difference

[from Beacon Broadside]

In his book Food Rebels, Guerrilla Gardeners, and Smart-Cookin’ Mamas: Fighting Back in an Age of Industrial Agriculture, Mark Winne introduces us to innovative 'local doers' leading the charge to bring nutritious, sustainable, and affordable food to all. Heeding Emerson's call to embrace that great American virtue of self-reliance, these leaders in communities all across the country are defying the authority of the food conglomerates and taking matters into their own hands.

Today we profile two groups of 'Food Rebels': the Working Lands Alliance and the National Farm to School Network. Continue reading at Beacon Broadside